Happy, happy Saturday y'all! It's just been one of those super relaxing Saturday days that I just can't get enough of. I stayed the night with friends and we lounged around in our pajamas and sang a few Frozen songs (I've seen it 6 times this week. So good. #nevertoooldfordisney, am I right?) before heading out for brunch at Big City Bread in Athens this morning.
They have the most lovely of patio seating areas and we decided to bring two puppy friends- Brinkley and Cookie- along with us for brunch.
Big City Bread makes the most fantastic freshly baked breads, sandwiches, and I'm in love with their homemade hummus.You know it's one of the best in Athens because it's where all the townies brunch.
It's one of those restaurants where you have a REALLY really hard time deciding what to order because everything looks so stinkin' wonderful on the menu. Thank goodness for their "Continental" breakfast choice, which allows you to choose three items from an A La Carte list. I chose a biscuit, smoked salmon, and a side of fresh fruit.
Mary Cate ordered biscuits and smoked salmon as well.
and Sydney ordered fresh grapefruit, a biscuit, and country ham.
the biscuits were absolutely divine! So fluffy and warm and flavorful. The fresh fruit was so refreshing. And the salty smoked salmon was perfect in all ways. I loved every single bite.
It has been a great morning with wonderful company, beautiful spring weather, great conversations, and a delicious brunch. Big City Bread is one of my favorites in Athens and I look forward to going back every time! The townies know what's up.